Hi everyone ! Today we are going to taste a wild Cassoulet Cassoulet is a typically French dish it is made with white beans and sausage this one comes from the city of Toulouse and it is cooked with goose fat we will feast don’t forget to like and subscribe! look at this pretty Cassoulet you can feel the southwest of France we recognize the Toulouse sausage its diameter is not regulated
by the sausage federation it’s really very good the Cassoulet is eaten hot, but is very good cold it’s a piece … I can’t figure out what it is it’s a piece of … a piece of pork it tastes a lot I feel the heat of the southwest of France invade my taste buds it’s very tasty and easy to chew the meat is very tender, and the bean is very flexible Cola Time ! eating such a tasty dish makes you very thirsty mustard sauce fuck… today we ate Cassoulet with Toulouse sausage don’t forget to like and subscribe!